{"id":15185,"date":"2025-03-06T14:27:02","date_gmt":"2025-03-06T13:27:02","guid":{"rendered":"https:\/\/castillayleonfilm.com\/filmografia\/hecho-en-castilla-y-leon\/"},"modified":"2025-09-08T00:26:57","modified_gmt":"2025-09-07T22:26:57","slug":"hecho-en-castilla-y-leon","status":"publish","type":"filmografia","link":"https:\/\/castillayleonfilm.com\/en\/filmografia\/hecho-en-castilla-y-leon\/","title":{"rendered":"Hecho en Castilla y Le\u00f3n"},"content":{"rendered":"<p>Farinato is a sausage made primarily from pork fat, bread and aniseed. It is typical of the Salamanca towns bordering Portugal, but for a few years now the company Hergaher has decided to take it out of the Charro territory and bring it from Carbajosa de la Sagrada to all of Spain. <\/p>\n","protected":false},"author":9,"featured_media":12969,"template":"","meta":{"_acf_changed":false},"ruta":[],"tipologia":[39],"class_list":["post-15185","filmografia","type-filmografia","status-publish","has-post-thumbnail","hentry","tipologia-television"],"acf":[],"_links":{"self":[{"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/filmografia\/15185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/filmografia"}],"about":[{"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/types\/filmografia"}],"author":[{"embeddable":true,"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/users\/9"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/media\/12969"}],"wp:attachment":[{"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/media?parent=15185"}],"wp:term":[{"taxonomy":"ruta","embeddable":true,"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/ruta?post=15185"},{"taxonomy":"tipologia","embeddable":true,"href":"https:\/\/castillayleonfilm.com\/en\/wp-json\/wp\/v2\/tipologia?post=15185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}