The program shows viewers how students from the Balearic Islands experience life in Salamanca through short documentaries. The program shares the students' impressions of their new locations, their daily routines, the most common problems they face everyday, their expectations for the future, and what they miss...
If main squares are the heart, parks and gardens are the lungs of our cities. Parks, gardens, public and private, Renaissance, Baroque...
During a school visit to the Experimental Archaeology Center (CAREX), some children find the body of a young girl in the place where a replica of a Neanderthal burial site should be. The young girl is Eva Santos, from the nearby town of Atapuerca, and...
Comedy set in Galdós's Madrid in the 1880s, coinciding with the Alfonsine era and the Restoration....
If the main squares are the heart, the parks and gardens are the lungs of our cities. Parks, gardens, public and private, Renaissance, Baroque...
If main squares are the heart, parks and gardens are the lungs of our cities. Parks, gardens, public and private, Renaissance, Baroque...
If main squares are the heart, parks and gardens are the lungs of our cities. Parks, gardens, public and private, Renaissance, Baroque...
Por mis fogones proves that cooking can be a truly fun activity and a fantastic excuse to relax and forget your worries. It can also be a great place to share your secrets. Every week, a current event personality appears on 'Espacio Al Punto', who,...
Nemesio herds sheep in Babia. He lives as he did a century ago, without running water and sometimes without electricity. His way of life is now a possible option for a group of people who need calm, who seek to silence the mental noise. ...
Farinato is a sausage made primarily from pork fat, bread and aniseed. It is typical of the Salamanca towns bordering Portugal, but for a few years now the company Hergaher has decided to take it out of the Charro territory and bring it from Carbajosa...
There aren't many Spanish companies dedicated to the production of jute sacks, but Cantalpino has one. Its owner is Paco González, an entrepreneur dedicated to the distribution of agricultural products, with both national and international clients. He began as a salesman in various countries until...
The Más Vale Tarde team reviews all the latest news and brings the evening news on La Sexta. Luis Calero suggests a getaway to Ciudad Rodrigo, which encompasses a beautiful city, delicious food, and a surrealist museum. ...
