07 Mar Paseos con encanto. Jardín de la Merced
If main squares are the heart, parks and gardens are the lungs of our cities. Parks, gardens, public and private, Renaissance, Baroque...
Archive
07 Mar Por mis fogones
Por mis fogones proves that cooking can be a truly fun activity and a fantastic excuse to relax and forget your worries. It can also be a great place to share your secrets. Every week, a current event personality appears on 'Espacio Al Punto', who,...
07 Mar Yo, mi, me, conmigo
Nemesio herds sheep in Babia. He lives as he did a century ago, without running water and sometimes without electricity. His way of life is now a possible option for a group of people who need calm, who seek to silence the mental noise. ...
06 Mar Hecho en Castilla y León
Farinato is a sausage made primarily from pork fat, bread and aniseed. It is typical of the Salamanca towns bordering Portugal, but for a few years now the company Hergaher has decided to take it out of the Charro territory and bring it from Carbajosa...
06 Mar Me vuelvo al pueblo. Cantalpino
There aren't many Spanish companies dedicated to the production of jute sacks, but Cantalpino has one. Its owner is Paco González, an entrepreneur dedicated to the distribution of agricultural products, with both national and international clients. He began as a salesman in various countries until...
06 Mar Más vale tarde
The Más Vale Tarde team reviews all the latest news and brings the evening news on La Sexta. Luis Calero suggests a getaway to Ciudad Rodrigo, which encompasses a beautiful city, delicious food, and a surrealist museum. ...
06 Mar Al Dente
Gastronomy, catering and hospitality have great potential in Salamanca and its province, which is why Al Dente delves into this sector through various reports and interviews. A programme in which viewers can learn about the latest developments in the best establishments and their products. ...
06 Mar La aventura del saber
La Aventura del Saber has been on air since 13 October 1992. It is the result of an agreement with the Ministry of Education, Vocational Training and Sports and has become one of the oldest public service programmes on TVE. It has been broadcast daily...
06 Mar Un país para leerlo
Literary magazine that travels to different parts of Spain to discover the history and current panorama of literature in our country. This weekly trip takes us to a city every day to meet the great figures of literature, emerging talents, places where great works were created...
05 Mar Caravana educativa
The program features leading educational influencers in Spain. Through their workshops, we'll see how they masterfully transmit their knowledge to children of all ages, from preschool, primary, and secondary school, taking education to the next level. Professor Jesús Barroso, director of the Santa Teresa Center,...
05 Mar Ahora o nunca. Las tapas de Gonzalo
Mónica López presents the midday program Ahora o nunca on TVE 1. This daily program showcases the richness of Spain, a journey through its natural, cultural, culinary, historical, and artistic treasures. Germán Martínez, a reporter for the program, returns to Salamanca. The popular restaurateur Gonzalo...
05 Mar Ahora o nunca. El mesón de Gonzalo
Mónica López presents the midday program Ahora o nunca on TVE 1. This daily program showcases the richness of Spain, a journey through its natural, cultural, culinary, historical, and artistic treasures. Germán Martínez, a reporter for the program visits El Mesón de Gonzalo, where he...
